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ButterYum

a tasty little food blog

Friday, August 31, 2012

Labor Day Recipe Ideas

Looking for some Labor Day recipe ideas?  I thought I'd post a few recipes that I've shared in the past.  Okay, maybe a few more than a few ;).  If you click on the recipe names, you'll be directed to their corresponding posts.  I hope you find something yummy.


Main Dishes:

Alton Brown's Skirt Steak

Honey Vinaigrette Grilled Chicken

Spicy Pickled Shrimp

Ham and Cauliflower Macaroni and Cheese

Hot Ham and Cheese Sandwiches with Onion Butter


Side Dishes:

Caprese Pasta Salad

Amazing Caramelized Onion and Bacon Dip

Killer Marinated Tomatoes

Fiesta Corn Salad

Strawberries with Mint

Pink Pickles


Desserts:

To Die For Banana Cake with Vanilla Bean Frosting

Strawberry Sorbet

Vanilla Nut Bars

Quick Lemon Mousse

Biscoffee Cake

Beverages:

Quick Strawberry Lemonade

Orange Dreamsicle Float


Bread:

Pretzel Rolls

Bite Size Cheddar Bay Biscuits

Free-Form Buttermilk Biscuits

Garlic and Sea Salt Focaccia




Posted by Patricia Reitz at 6:00 AM
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Labels: Holidays, Misc - food
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About Me



Hi. I'm Patricia and welcome to ButterYum.

Let's see, what can I tell you about myself. I'm of British and Italian decent, the mother of 4, and I've been married to my wonderful husband for more than 20 years. I had always dreamed of going to culinary school, but reality hit when I married and started a family, so I took matters into my own hands and taught myself to cook and bake from scratch. I started with zero kitchen skills and now there's no place I'd rather be. Whether I'm making dinner for the family, lunch for friends, or wedding cakes for a huge crowd, I'm up for the task. If I can teach myself to cook and bake fabulous food, I can teach you too. Hungry?


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